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I used Mixer Method
2 teaspoons active dry yeast or instant yeast
7/8 to 1 1/8 cups lukewarm water*
2 tablespoons olive oil
3 cups King Arthur Unbleached All-Purpose Flour
1 1/4 teaspoons salt
*Use the lesser amount in summer (or in a humid environment), the greater amount in winter (or in a dry climate), and somewhere in between the rest of the year, or if your house is climate controlled.
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1st Keep
 Kathleen_Coe
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