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3 cups flour (plus a little more for kneading)
1 teaspoon salt
1/2 cup cold water
1 egg
1 egg white
1 teaspoon vinegar
3 tablespoons shortening
Filling
1 15-ounce can of pizza sauce
2 cups shredded mozzarella cheese (or pizza blend)
1 1/2 cups pepperoni (diced or sliced)
Oil for frying
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