KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 seconds
1 packet active dry yeast - I used Rapid Rise
1/4 cup lukewarm water
2 cups bread flour (plus as much as another 1/2 cup if needed)
1 cup whole wheat flour
1/4 cup dried mashed potato flakes
1 tablespoons sugar
1 teaspoon salt
1 1/4 cups lukewarm water
3 tablespoons olive oil
|
1st Keep
 KabalCDM
|
Comments