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6 servings
260 cal
16g fat
5g carb
24g protein
1/4 cup mayonnaise
1/2 cup sour cream
1/2 cup finely grated seedless cucumber
2 tablespoons minced fresh dill
1 teaspoon fresh lemon juice
1/3 cup water
1/3 cup dry white wine
1 shallot, thinly sliced
4 fresh parsley sprigs
1 fresh thyme sprig
6 6-ounce center-cut salmon fillets with skin
Read More http://www.epicurious.com/recipes/member/views/POA...
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 minerva518
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