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pomegranate-champagne punch

See original recipe at: 20somethingcupcakes.com
kept byComMaven
recipe by20somethingcupcakes.com
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Ingredients: 

1/2 cup water
1/2 cup sugar
2 750-ml bottles chilled brut Champagne
2 cups white rum
2 cups pomegranate juice
2 Meyer lemons, thinly sliced (or 1 large regular lemon if you can’t find Meyer lemons)
Pomegranate arils (seeds)
Fresh mint leaves
1 ice block

See original recipe at 20somethingcupcakes.com

 

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