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4 cups canola oil, for frying
1 pound cauliflower
Salt to taste
½ cup tahini sauce, recipe below
½ bunch mint, minced
1 cup tahini (sesame paste), available at Whole Foods
½ cup lemon juice
½ cup water at room temperature
3 cloves garlic, minced
2 teaspoons salt
Dash of hot sauce, such as Texas Pete or Tabasco
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1st Keep
 atxdori
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