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Pumpkin Butter

kept bytihleigh
recipe bySerious Eats
Notes: 

Makes about 2 3/4 cups, active time 45 minutes, total time 1 hour 15 minutes

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Ingredients: 

1 medium sugar pumpkin (about 2 1/2 pounds), washed
1 ½ cups apple cider
1/3 cup maple syrup
1/3 cup light brown sugar, lightly packed
1 1/2 teaspoons ground cinnamon
1 teaspoon ground ginger
1/4 teaspoon freshly grated nutmeg
Pinch ground cloves


 

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