KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 seconds
FOR THE DOUGH
1.5 cups all-purpose flour
1 tsp sugar
pinch of salt
1 stick of cold, unsalted butter, diced
1 package of cold cream cheese, cut into coarse chunks
FOR THE FILLING
¾ cup canned or fresh pumpkin puree
1 large egg
pinch of ground cloves
¼ tsp ground ginger
½ tsp cinnamon
¼ tsp salt
⅓ cup sugar
Optional: turbinado or demerara sugar
|
1st Keep
 Sarah8
|
Comments