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Makes 6 small cakes.
{Cake}
4 cups best-quality spring or mineral water
2 tsp agar powder
2 tsp sugar
{Tea Syrup}
1/2 cup brown sugar
1/2 cup white sugar
1/3 cup hot water
1 rounded Tbsp black tea leaves or 3 black tea bags (I used a mix of Assam and Ceylon)
1/4 tsp vanilla extract
{Garnish}
kinako
Equipment:
medium pot
6 sphere ice cube trays or 6 wide bottom drinking glasses
fine mesh strainer
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1st Keep
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