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3 cups carrots, 2 cups pecans, 1 cup dates, ½ cup raisins, 1 orange, 1 teaspooncinnamon, 1 teaspoon nutmeg, ½ teaspoon salt, ½ cup shredded coconut.
Topping:
1 ½ cups cashews, ½ cup water, 2 tablespoons agave nectar or honey, 3tablespoons coconut oil, 1 tablespoons vanilla, ¼ teaspoon salt.
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1st Keep
 sixsenses5
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