Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds



Salt and Vinegar Roasted Chickpeas

kept byklaitkep
recipe byOh She Glows
print
Ingredients: 

2 cups canned chickpeas
3-4 cups white vinegar
1 tsp Coarse sea salt
2 tsp extra virgin olive oil


 

Comments

Anonymous's picture
To prevent automated spam submissions leave this field empty.
 
Share with Facebook