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Nutrients per Serving
502 calories
30 g fat
25 g carbohydrates
8 g fibre
911 mg sodium
4 cobs of corn
3 tbsp white-wine vinegar
2 garlic cloves, minced
1/4 tsp cayenne
1/8 tsp salt
3 tbsp olive oil
1/3 cup finely chopped cilantro
4-5 hot italian sausages, about 500g
8 cups mixed salad greens
500 g cherry tomatoes, thinly sliced
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