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1 cup of pineapple (fresh or canned), diced into 1/2″ (0.5 cm) cubes
1 mango, diced into 1/2″ (0.5 cm) cubes
1/2 red bell pepper, diced into 1/2″ (0.5 cm) cubes
1/4 red onion, finely diced
2 tbsp fresh or frozen cilantro, basil or parsley, minced
3 tbsp lime juice (fresh or concentrate)
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1st Keep
 sixsenses5
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