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FOR THE DRESSING:
1 x 15ml tablespoon sesame oil
1 x 15ml tablespoon garlic oil
1 x 15ml tablespoon soy sauce
2 x 15ml tablespoons sweet chilli sauce
100g smooth peanut butter
2 x 15ml tablespoons lime juice
FOR THE SALAD:
125g mangetout
150g beansprouts, rinsed
1 red pepper, deseeded and cut into small strips
2 spring onions, finely sliced
2 x 275g packets or 550g ready-prepared egg noodles
20g sesame seeds
4 x 15ml tablespoons chopped fresh coriander
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1st Keep
 lisabee
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