KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 seconds
Servings: 4 servings
Prep Time 5 mins
Cook Time 15 mins
Total Time 20 mins
8 Chipolata sausages (beef or pork)
4 rashers bacon , quartered
1 cup large cherry tomatoes , halved
4 tablespoons garlic butter (Halve this recipe)
8-10 large open mushrooms
4 large eggs*
2 bunches asparagus , ends trimmed and washed
|
1st Keep
 Kathleen_Coe
|
Comments