Sherried Chicken and Broccoli Shells

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See original recipe at: shortstopblog.com

kept byandijtrautman85
recipe byshortstopblog.com

Notes:

*Note: This makes 12 shells - enough for six people to have two shells each. This recipe can easily be doubled or halved as needed. - See more at: http://www.shortstopblog.com/2010/01/sherried-chic...

Categories:
- Chicken
- Entree
- Favorite
- Kid-Friendly
- Quick & Easy

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Ingredients:

4 boneless, skinless chicken breasts, roasted or sautéed and diced
2 (10 oz.) packages puff pastry shells
3 tablespoons butter
1 medium onion, chopped
2 carrots, chopped
2 ribs celery, chopped
1 bunch broccoli florets, cut into small pieces
1/2 cup flour
2 cups chicken stock
2 cups half-and-half
1 bay leaf
1/2 teaspoon marjoram
1/2 teaspoon thyme
1/2 cup sherry (or additional chicken stock) - See more at: http://www.shortstopblog.com/2010/01/sherried-chic...