Serves 4| Hands-On Time: 20m | Total Time: 20m
Ingredients

8 ounces lo mein noodles
2 tablespoons canola oil
1 pound peeled and deveined medium shrimp
1/2 pound snow peas, trimmed
4 scallions, thinly sliced, white and green parts separated
2 cloves garlic, chopped
kosher salt
1/4 cup oyster sauce (found in the Asian aisle of most supermarkets)
2 tablespoons rice vinegar
1 tablespoon soy sauce
crushed red pepper, for serving