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Sichuan-Style Smashed Cucumber Salad

kept bymlehet
recipe bySerious Eats

1 whole English cucumber, washed, peeled in any especially thick areas (see note above)
Kosher salt
2 medium cloves garlic, minced (about 2 teaspoons)
1 teaspoon black vinegar or rice vinegar
1/2 teaspoon sesame oil (optonal)



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