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Skillet Cornbread

kept byspboone
recipe byThe Pioneer Woman

Prep Time 5 Minutes
Cook Time 20 Minutes Servings 12 Difficulty Easy


1 cup Yellow Cornmeal
½ cups All-purpose Flour
1 teaspoon Salt
1 Tablespoon Baking Powder
1 cup Buttermilk
½ cups Milk
1 whole Egg
½ teaspoons Baking Soda
¼ cups Shortening
2 Tablespoons Shortening



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