½ tablespoon olive oil
1 (14.5 ounce can) white beans, drained
⅓ cup sour cream
2 cloves of garlic, roughly chopped
juice of a half lime
½ teaspoon ground cumin
¼ teaspoon salt
1 cup shredded, cooked chicken
½ cup sweet corn (fresh or frozen)
2 tablespoons minced cilantro
2 cups mozzarella/cheddar cheese combination, divided
⅓ cup diced red peppers
⅓ cup + 1 tablespoon salsa verde (I like the jar from Trader Joe's as it's just spicy enough. If you buy a different kind, taste and see if you'd like some spice. If so, add a bit of tabasco!)