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2 (16-ounce) cans refried beans
1 (4.5-ounce) can chopped green chiles
1 cup salsa
1 teaspoon oregano
1/2 teaspoon ground cumin
1/2 teaspoon garlic powder
1 cup beer
2 cans (18 oz) Progresso™ Recipe Starters™ creamy three cheese cooking sauce
1/2 cup chopped cilantro
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1st Keep
 KabalCDM
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