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Slow-Cooker Lavender Rose Hot Chocolate [Vegan]

kept byClawdia
recipe byonegreenplanet.org
Notes: 

Serves 2

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Ingredients: 

3 cups unsweetened vanilla almond milk, or other non-dairy milk
1/3 cup sugar
2 ounces semisweet baking chocolate, in disks or chopped
1/4 teaspoon lavender extract
1/4 teaspoon rose water


 

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