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4 chicken breasts, chopped into bite-sized pieces
1 cup freshly squeezed orange juice (pulp should be strained out)
2 tsp orange zest or zest from 1 orange
¼ cup coconut aminos (or lite soy sauce)
2 cloves garlic, minced
1 tablespoon corn starch, optional flour
½ tsp red chili flakes (optional)
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1st Keep
 kellymariela
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