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PREP TIME: 5 minutes COOK TIME: 8 hours TOTAL TIME: 8 hours 5 minutes YIELD: 10 servings
This pulled pork recipe is our family favorite! Add your favorite BBQ sauce or enjoy as is!
5 pounds pork butt, bone in (If using boneless you might need to increase the cooking time)
1/2 cup apple juice
2 medium red onions, peeled and sliced
5 cloves of garlic
For the Dry Rub:
1 1/2 tablespoons paprika
2 tablespoons salt
1 teaspoon cayenne pepper
1 teaspoon ground ginger
2 teaspoons – 1 tablespoon cumin (depending on your taste, we use 1 tablespoon)
1 teaspoon black pepper
3 tablespoons brown sugar
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1st Keep
 t.vintage
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