3 tablespoons vegetable oil
2 medium yellow onions, diced
1 medium red bell pepper, diced
6 gloves garlic, chopped
2 small cans corn kernels no salt added, drained
1/4 cup chili powder
1 tablespoon ground cumin
1 tablespoon cayenne pepper
2lbs lean ground beef
1lb hot Italian sausage
1 1/2 teaspoons kosher salt, plus more to taste
1 28oz can diced tomatoes
1 can tomato paste
1 bottle lager (Sam Adams work very well)
1 cup beef broth
1 tablespoon light molasses
2 15oz cans kidney beans, drained and rinsed
4 small jalapeno chili peppers, seeded, stemmed, and diced
2 arbol peppers, seeded, stemmed, and diced
3 teaspoons minced chipotle peppers in adobo sauce