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1 onion, sliced
1 carrot, sliced
1 stalk celery, sliced
1-1/2 lb. boneless skinless chicken thighs, cut into bite-size pieces
1/3 cup packed brown sugar
1/3 cup KRAFT Classic CATALINA Dressing
1/4 cup lite soy sauce
1 tsp. grated gingerroot
1 can (8 oz.) pineapple chunks in juice, undrained
1 Tbsp. cornstarch
1 each green and red pepper, cut into strips
3 cups hot cooked long-grain white rice
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1st Keep
 RGW
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