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* Serves: 8
2 tbsp Ginger (fresh grated)
1 tbsp Salt
1 whole Lemon (zested)
2 tsp Red Curry Paste
4 cups Chicken Broth
3 tbsp Fish Sauce
1 tbsp Light Brown Sugar
3 (13.5oz) cans Coconut Milk
½ lb Mushrooms (any variety or mixed)
1 lb Chicken (can be frozen)
1 whole Lime (squeezed, or you can use 2 tbsp lime juice)
¼ cup Cilantro (chopped)
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1st Keep
 andijtrautman85
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