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Smoky Fried Chickpeas

kept bychclark22
recipe byFood52
Notes: 

Serves enough for 4

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Ingredients: 

2 large cans chickpeas
1 cup Olive Oil
1 tablespoon lemon zest, strips
1 tablespoon smoked paprika
1 sprig fresh thyme
1 coarse salt to taste
4 pieces garlic, sliced


 

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