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Serves six to eight
6 Tablespoons unsalted butter
1/2 small onion, minced
1 clove garlic, minced
4 cups chicken stock
2 cups yellow cornmeal
1/4 cup mascarpone cheese
1/4 cup grated Parmesan cheese
Kosher salt and freshly ground pepper
Chopped fresh parsley, for garnish
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1st Keep
 Kaltano
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