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Spaghetti with Soy Sauce Butter Scallops

See original recipe at: pbs.org
kept byElyn7071
recipe bypbs.org
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Ingredients: 

160 grams (5.6 ounces) dry spaghetti
4 tablespoons unsalted butter
8 large "dry" scallops
1 tablespoon soy sauce
1 tablespoon chopped green onions or chives

See original recipe at pbs.org

 

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