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Get Started - 100% free to try - join in 30 secondsFor the jelly
3 cups unfiltered apple juice
2 whole allspice
3 cloves
1 cinnamon stick
1 teaspoon powdered agar
For the mousse
1 cup whipping cream
1 cup Greek yogurt
1/2 cup water
2 tablespoons sugar
1/2 teaspoon powdered agar
Nutmeg or ground cinnamon, for garnish (optional)
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