KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 seconds
4 oz (1/2 cup) water
7 oz (1 cup) granulated sugar
11 oz (1 cup) light corn syrup
1 tsp vanilla extract (use clear variety for clearer lollipops)
Freeze-dried strawberry pieces
Sugar pearls
Comments