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Take a long loaf of bread and slice in half.
Scoop out the middle, and save the insides for breadcrumbs later.
You will need:
2 tbsp of chopped fresh basil
2 tbsp chopped fresh parsley
2 tbsp green onion (or chives)
2 tbsp of chopped fresh arugula leaves
1 cup of shredded mozzarella (or your favorite cheese)
2 garlic cloves, minced
1/4 cup olive oil
salt & pepper
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