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Stuffed Red Peppers with Feta and Herb for the barbecue

See original recipe at: veggiebbqideas.com
kept byDBKJones
recipe byveggiebbqideas.com
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Ingredients: 

2 Red Peppers
100g of Couscous
150g of Feta Cheese chopped/crumbled
175ml of hot Vegetable Stock
2 cloves of Garlic, crushed
2 tablespoons of Fresh Chopped Coriander
1 tablespoon of chopped Fresh Chives
2 + 1/2 tablespoons Olive Oil
Juice of half a Lemon
Salt and Pepper to taste

See original recipe at veggiebbqideas.com

 

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