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1 large avocado - about 1 1/2 cups cubes
1 1/2 cups raw zucchini, cubes
1 tbsp olive oil - for quick saute
1/2 tsp pepper
1/2 tsp garlic powder
pinch of sea salt to taste
1/2 cup white onion, diced
1/4 cup chopped parsley or cilantro
1/3 cup lemon juice
1 jalapeno, diced - or a few dashes of cayenne (optional)
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1st Keep
 sixsenses5
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