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2 lbs ground
1 TSP Mustard Seed
1/2 TSP Garlic Powder
2 TBSP Liquid Smoke
3 TBSP Morton's tender... Quick Salt... (In bag)
1 cp Water
--- mix ---
Make 4 rolls -/ Alum Foil
Fridge for 24 hours
Remove -- punch holes in foil -- put on rack in oven
Put pan with water under rolls
1 Hour, 15 Minutes (325)
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