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1
jar (25.5 oz) Muir Glen® organic pasta sauce (any variety)
3/4
cup water
1
teaspoon garlic salt
1 1/2
lb uncooked chicken breast tenders (not breaded)
14
uncooked manicotti shells (8 oz)
2
cups shredded mozzarella cheese (8 oz)
Chopped fresh basil leaves, if desired
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1st Keep
 Celestielj
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