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cup mayonnaise
1/4
cup finely chopped seeded cucumber
2
tablespoons honey
1
tablespoon olive oil or vegetable oil
1
package (1.25 lb) boneless, skinless chicken breast, cut into 1/4-inch-thick strips
2/3
cup Old El Paso® Thick 'n Chunky salsa, mild
1/2
teaspoon ground red pepper (cayenne)
8
(10 inch) flour tortillas
4
cups loosely packed fresh baby spinach leaves (about 4 oz.)
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