KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 seconds
2 cups all-purpose flour (about 9 ounces)
1/4 cup sugar
1/4 teaspoon baking powder
1/8 teaspoon salt
1/4 cup chilled butter, cut into small pieces
1/4 cup (2 ounces) chilled 1/3-less-fat cream cheese, cut into small pieces
1 tablespoon cider vinegar
4 to 5 tablespoons ice water
Comments