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Get Started - 100% free to try - join in 30 seconds200 g flour
100 g vegan butter (thin slices)
2 tbsp of sugar
2 tbsp of ice cold water
1 apple (jonagold or Gold reinet)
1 tbsp of lemon juice to prevent apples from turning brown
Pinch of salt
4 tbsp of dulce de leche, hazelnut paste, favorite jam or marmalade
Water and 1 tbsp of sugar to brush and coat the crust
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