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1 sweet potato, peeled and cut into 1/2-inch-thick slices
1 tbsp plus 2 tsp honey mustard
1/4 tsp poppy seeds
4 slices whole wheat bread OR 1 tortilla per serving
4 red onion slices, cut 1/8-inch thick
1/2 avocado cut into 1/4-inch-thick slices
4 tomato slices, cut 1/4-inch thick
1/4 cup shredded Monterey Jack cheese (optional)
1/2 cup baby lettuce or herb salad mix
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1st Keep
 Kathi_Go
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