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1 1/2 cups unbleached all-purpose flour (7 1/2 ounces)
1/4 teaspoon table salt
3/4 teaspoon baking soda
8 tablespoons unsalted butter (1 stick), melted and cooled
1/2 cup granulated sugar
1/3 cup packed light brown sugar
3 tablespoons light corn syrup
1 large egg yolk
2 tablespoons milk
1 tablespoon vanilla extract
3/4 cup semisweet chocolate chips (about 4 1/2 ounces)
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1st Keep
 mlehet
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Comments
REALLY thin, REALLY crispy. Watch your time as they go from perfect to overcooked quickly.