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Tiramisu

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Ingredients: 

5 whole Egg Yolks
1/4 cup Plus 4 Tablespoons Sugar, Divided
3/4 cups Marsala Wine, Divided
1 cup Cream
400-450g Mascarpone Cheese, Softened (Room Temperature)
1 1/2 cups Brewed Espresso Or VERY Strong Coffee
1 Tablespoon Vanilla Extract
1 package (200g) Savoiardi Or Ladyfingers
Cocoa Powder, For Dusting


 

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