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2 large tomatoes, chopped (or papaya, mango or pineapple)
1/4 c diced red onion
2 T minced fresh cilantro
2 T lime juice
1/2 t minced garlic
1 t seeded and minced jalapeno (optional)
1/2 t chili powder
1/4 t ground cumin
pinch of cayenne
sea salt and black pepper
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1st Keep
 spiersma
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