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Ingredients for the Carrot Cake
3 Tbs flour (experiment with different kinds, I’ve used spelt and AP)
2 Tsp sugar
1 packet stevia (optional but cake will not be very sweet without it)
1/4 Tsp baking powder
1/8 Tsp salt
1 Tsp Cinnamon
1/8 Tsp Nutmeg
1/8 Tsp Ginger
1/8 Tsp Cloves
1 Tsp shredded coconut (optional)
1 Tbs Oil (I used coconut)
3 Tbs milk (I used almond)
1/4 Tsp vanilla extract
1/4 Cup shredded carrots
1 Tsp Raisins (optional)
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