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Vegan Apple-Bacon-Maple English Muffin Grilled Cheese


Yield: 2 servings


8 mini strips tempeh bacon or 4 large strips
2 English muffins
vegan cheese to taste (Daiya Provolone slices used) (Sub with hummus or cashew cream cheese)
1 apple, thinly sliced
1/2 cup micro greens or sprouts
1 tsp maple syrup, grade B
black pepper to taste
optional: add thinly sliced red or sweet onion for an even more savory, zesty flavor -- a little lemon juice never hurt anyone either



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