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Get Started - 100% free to try - join in 30 secondsThis enchilada sauce recipe is vegan, creamy, easy to make and great on enchiladas, tacos or burritos.
2 tbsp sunflower oil
2 tbsp all purpose organic flour
½ tbsp chili powder
½ tsp garlic powder
¼ tsp cumin
¼ tsp oregano
¼ tsp parsley
2 cups of vegetable stock
3 tbsp tomato puree
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