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1 pot cuban black beans
1 yellow onion, diced
4 cloves garlic, minced
1 T canola oil
3 T dark chili powder
2 tsp cumin seeds
1 tsp salt (or to taste)
1 tsp dried oregano
28 oz can diced tomatoes
2 T tomato paste dissolved in 1 cup water
2 chipotle chilies in adobo sauce, chopped
for serving:
fresh cilantro, minced
limes for serving
crumbled goat cheese
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1st Keep
 Elyn7071
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