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400g plain white flour
230 ml luke warm water
1 tsp salt
7g sachet fast-action dried yeast
Vegetable oil for frying
= Curried Mince =
2 tbps olive oil
500g lean beef mince
1 tsp ginger powder
2 tsp ground coriander
2 tbsp curry powder
1 tbsp tomato paste
1 stick cinnamon
1 onion, finely chopped
2 cloves garlic, crushed
1 medium carrot, diced
1 stalk celery, finely chopped
1 cup beef stock
2 tsp corn flour (optional)
A handful chopped coriander
Salt and pepper, to taste
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