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White Borscht Soup Recipe

See original recipe at: easteuropeanfood.about.com
kept byJess_Rempel
recipe byeasteuropeanfood.about.com
Notes: 

Want to try it this way..

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Ingredients: 

6 cups sausage cooking water, fat removed
1 clove minced garlic
2 cups sour cream
1/4 cup all-purpose flour
1 link white Polish kielbasa sausage, casing removed, sliced 1/4" thick
1 link smoked Polish kielbasa sausage, casing removed, sliced 1/4" thick
6 medium potatoes, peeled, cut into chunks and boiled
6 hard-cooked sliced eggs
6 slices light or dark rye bread
Salt and pepper to taste

See original recipe at easteuropeanfood.about.com

 

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